issue 114
Well, well, well – what do we have here? Another magazine fresh off the press, and ready for your perusing pleasure. Issue 114 is packed with plenty of ace stuff to dazzle your peepers and spark your curiosity. For starters, we picked the brains of three talented glass artists, reminisced over hilarious and heartfelt sibling stories, and wandered through the grassy Tibetan plateau. Elsewhere, there’s a recipe for fluffy flatbread, a collection of swish butter dishes, and a nifty guide for people pleasers. You’ll also find pretty food-themed note paper in this issue, to tear out and use for whatever writerly task you desire. How nice is that?
Spiffy duds made for dancing in the rain.
Learn how the Women’s Weekly Children’s Birthday Cake Book came to be.
Shutterbug Megan K Eagles photographed London’s many critters.
Six common items that were a total accident.
ON THE JOB
Get to know a badass jeweller-turned-bladesmith.
Five crafty folk dress up the humble hot water bottle.